nullCantonese morning teaCantonese morning tea The tradition of drinking morning tea is the most distinct characteristic of Guangdong's tea culture, and also an important part of daily life for many locals.
Introduction orderIntroduction order1.Development
2.Content
3.Delicious dishesDevelopmentDevelopment Guangdong morning tea can be traced back to more than 150 years ago. There was a type of simple teashop, offering tea and snacks for those seeking refreshment.nullLater on, with the boom of commerce in Guangdong, more and more businessmen needed a place for social activities. Teahouses soon began to emerge and developed gradually into tea restaurants. ContentsContentsActually morning tea refers to dim sum accompanied by tea. So having morning tea is also called "eating morning tea" in Guangdong.
Tea +Dim sums
Delicious dishes
--Dim sum(点心) Delicious dishes
--Dim sum(点心) Dim sum(点心) is a Cantonese term referring to small Chinese dishes. Classical Guangdong dim sums include buns, dumplings and rice rolls in a variety of ingredients such as beef, chicken, pork, shrimp or vegetable.
nullIn Guangdong, dim sums are usually small and served as 3 or 4 pieces in one portion. Each portion is served in a small steamer basket or plate which is about the same size as the palm of an adult.null Chicken feet (凤爪) Shrimp dumpling(虾饺)nullTart(蛋挞) Steamed Pork Dumplings
(烧卖) My favorite My favoriteRice roll (肠粉)
It has a variety of ingredients such as beef, chicken, pork, shrimp or vegetable.There are still many delicious dim sumsThere are still many delicious dim sumsWelcome to Guangdong to enjoy your morning teaWelcome to Guangdong to enjoy your morning teaThank you!