MINIATURE SCHNAUZER
General Appearance
The Miniature Schnauzer is a robust, active dog of terrier type, resembling his larger cousin, the Standard
Schnauzer, in general appearance, and of an alert, active disposition. Faults - Type - Toyishness,
ranginess or coarseness.
Size, Proportion, Substance
Size - From 12 to 14 inches. He is sturdily built, nearly square in proportion of body length to height with
plenty of bone, and without any suggestion of toyishness. Disqualifications - Dogs or bitches under 12
inches or over 14 inches.
Head
Eyes - Small, dark brown and deep-set. They are oval in appearance and keen in expression. Faults - Eyes
light and/or large and prominent in appearance. Ears - When cropped, the ears are identical in shape and
length, with pointed tips. They are in balance with the head and not exaggerated in length. They are set
high on the skull and carried perpendicularly at the inner edges, with as little bell as possible along the
outer edges. When uncropped, the ears are small and V-shaped, folding close to the skull. Head - strong
and rectangular, its width diminishing slightly from ears to eyes, and again to the tip of the nose. The
forehead is unwrinkled. The topskull is flat and fairly long. The foreface is parallel to the topskull, with a
slight stop, and it is at least as long as the topskull. The muzzle is strong in proportion to the skull; it ends
in a moderately blunt manner, with thick whiskers which accentuate the rectangular shape of the head.
Faults - Head coarse and cheeky. The teeth meet in a scissors bite. That is, the upper front teeth overlap
the lower front teeth in such a manner that the inner surface of the upper incisors barely touches the outer
surface of the lower incisors when the mouth is closed. Faults - Bite - Undershot or overshot jaw. Level
bite.
Neck, Topline, Body
Neck - Strong and well arched, blending into the shoulders, and with the skin fitting tightly at the throat.
Body - Short and deep, with the brisket extending at least to the elbows. Ribs are well sprung and deep,
extending well back to a short loin. The underbody does not present a tucked up appearance at the flank.
The backline is straight; it declines slightly from the withers to the base of the tail. The withers form the
highest point of the body. The overall length from chest to buttock appears to equal the height at the
withers. Faults - Chest too broad or shallow in brisket. Hollow or roach back. Tail - set high and carried
erect. It is docked only long enough to be clearly visible over the backline of the body when the dog is in
proper length of coat. A properly presented Miniature Schnauzer will have a docked tail as described; all
others should be severely penalized. Fault - Tail set too low.
Forequarters
Forelegs are straight and parallel when viewed from all sides. They have strong pasterns and good bone.
They are separated by a fairly deep brisket which precludes a pinched front. The elbows are close, and the
ribs spread gradually from the first rib so as to allow space for the elbows to move close to the body.
Fault - Loose elbows. The sloping shoulders are muscled, yet flat and clean. They are well laid back, so
that from the side the tips of the shoulder blades are in a nearly vertical line above the elbow. The tips of
the blades are placed closely together. They slope forward and downward at an angulation which permits
the maximum forward extension of the forelegs without binding or effort. Both the shoulder blades and
upper arms are long, permitting depth of chest at the brisket. Feet short and round (cat feet) with thick,
black pads. The toes are arched and compact.
Hindquarters
The hindquarters have strong-muscled, slanting thighs. They are well bent at the stifles. There is sufficient
angulation so that, in stance, the hocks extend beyond the tail. The hindquarters never appear overbuilt or
higher than the shoulders. The rear pasterns are short and, in stance, perpendicular to the ground and,
when viewed from the rear, are parallel to each other. Faults - Sickle hocks, cow hocks, open hocks or
bowed hindquarters.
Coat
Double, with hard, wiry, outer coat and close undercoat. The head, neck, ears, chest, tail, and body coat
must be plucked. When in show condition, the body coat should be of sufficient length to determine
texture. Close covering on neck, ears and skull. Furnishings are fairly thick but not silky. Faults - Coat too
soft or too smooth and slick in appearance.
Color
Allowed colors: salt and pepper, black and silver and solid black. All colors have uniform skin
pigmentation, i.e. no white or pink skin patches shall appear anywhere on the dog and the nose must be
solid black.
Salt and Pepper - The typical salt and pepper color of the topcoat results from the combination of black
and white banded hairs and solid black and white unbanded hairs, with the banded hairs predominating.
Acceptable are all shades of salt and pepper, from the light to dark mixtures with tan shadings permissible
in the banded or unbanded hair of the topcoat. In salt and pepper dogs, the salt and pepper mixture fades
out to light gray or silver white in the eyebrows, whiskers, cheeks, under throat, inside ears, across chest,
under tail, leg furnishings, and inside hind legs. It may or may not also fade out on the underbody.
However, if so, the lighter underbody hair is not to rise higher on the sides of the body than the front
elbows.
Black and Silver - The black and silver generally follows the same pattern as the salt and pepper. The
entire salt and pepper section must be black. The black color in the topcoat of the black and silver is a true
rich color with black undercoat. The stripped portion is free from any fading or brown tinge and the
underbody should be dark.
Black - Black is the only solid color allowed. Ideally, the black color in the topcoat is a true rich glossy
color with the undercoat being less intense, a soft matting shade of black. This is natural and should not
be penalized in any way. The stripped portion is free from any fading or brown tinge. The scissored and
clippered areas have lighter shades of black. A small white spot on the chest is permitted, as is an
occasional single white hair elsewhere on the body.
Disqualifications - Dogs not of an allowed color or white striping, patching, or spotting on the colored
areas of the dog, except for the small white spot permitted on the chest of the black. The body coat color
in salt and pepper and black and silver dogs fades out to light gray or silver white under the throat and
across the chest. Between them there exists a natural body coat color. Any irregular or connecting blaze
or white mark in this section is considered a white patch on the body, which is also a disqualification.
Nose any color other than solid black.
Gait
The trot is the gait at which movement is judged. When approaching, the forelegs, with elbows close to
the body, move straight forward, neither too close nor too far apart. Going away, the hind legs are straight
and travel in the same planes as the forelegs.
Note - It is generally accepted that when a full trot is achieved, the rear legs continue to move in the same
planes as the forelegs, but a very slight inward inclination will occur. It begins at the point of the shoulder
in front and at the hip joint in the rear. Viewed from the front or rear, the legs are straight from these
points to the pads. The degree of inward inclination is almost imperceptible in a Miniature Schnauzer that
has correct movement. It does not justify moving close, toeing in, crossing, or moving out at the elbows.
Viewed from the side, the forelegs have good reach, while the hind legs have strong drive, with good
pickup of hocks. The feet turn neither inward nor outward. Faults - Single tracking, sidegaiting, paddling
in front, or hackney action. Weak rear action.
Temperament
The typical Miniature Schnauzer is alert and spirited, yet obedient to command. He is friendly, intelligent
and willing to please. He should never be overaggressive or timid.
Disqualifications
Dogs or bitches under 12 inches or over 14 inches.
Dogs not of an allowed color or white striping, patching, or spotting on the colored areas of the dog,
except for the small white spot permitted on the chest of the black. The body coat color in salt and pepper
and black and silver fades out to light gray or silver white under the throat and across the chest. Between
them there exists a natural body coat color. Any irregular or connecting blaze or white mark in this
section is considered a white patch on the body, which is also a disqualification.
Nose any color other than solid black.
Approved July 10, 2012
Effective September 04, 2012